Maryland Crab Soup

New England Clam Chowder

Louisiana Style Gumbo

Lil’ Lobster Rolls

toasted potato buns

Maryland Crab Dip

spinach, artichoke

Long Island Steamers

clam broth, drawn butter

Lobster Mac N’ Cheese

vermont cheddar, fontina, crispy chorizo

Crab Cake Sliders

lettuce, tomato, imperial sauce

Ahi Tuna “Tostada”

avocado, grilled corn, black bean mango salsa

Popcorn Shrimp

old bay remoulade

Crispy Calamari

san marzano marinara

Buffalo Shrimp

maytag bleu cheese

Heirloom Tomato Salad

crumbled bleu cheese, basil, balsamic vinaigrette

Iceberg Wedge Salad

beefsteak tomatoes, crumbled bleu cheese, applewood smoked bacon, rustic balsamic vinaigrette

Our Classic Caesar Salad

romaine, parmesan, croutons

Salmon Burger

lettuce, tomato, capers, remoulade

Tuna Burger

lettuce, tomato, sesame, wasabi mayo

Lobster Burger

thick cute hickory smoked bacon, avocado, lettuce, tomato, chive mayo

Steak Burger

vermont cheddar, thick cut applewood smoked bacon, red onion, lettuce, tomato

Pan Seared Ahi Tuna Club

slab bacon, arugula, tomato, wasabi soy mayo

DelMarVa Crab Cake

lettuce, tomato, roasted red pepper coulis, imperial sauce

New England Lobster Roll

butter toasted potato bun

Grilled Chicken Sandy

caramelized onions, pepper jack cheese, avocado, bacon, lettuce, tomato, orange blossom djionaise

The South Beach Salad

herbed seared ahi tuna and jumbo shrimp, field greens, avocado, tomatoes, asparagus, lime, cilantro vinaigrette

Maine Lobster Cobb

mixed greens, tomato, avocado, bacon, egg, maytag bleu cheese, sherry shallot vinaigrette

The South West Salad

blackened shrimp & chicken, romaine, roasted corn, black beans, tomatoes, vermont cheddar, tortilla strips, herb ranch dressing

“Louie”

jumbo lump crab, shrimp, romaine, egg, cucumbers, carrots, tomatoes, thousand island dressing

The Chopped

grilled chicken, crispy romaine, tomato, hearts of palm, artichoke hearts, chick peas, avocado, red onion, crispy bacon, roasted beets, goat cheese, sherry shallot viniagrette

Pan Seared Yellow Fin Tuna

ginger soy

Pan Roasted Chatham Codfish

bell pepper vinaigrette

Blackened Grand Banks Swordfish

tzatziki

Pan Seared Florida Red Snapper

carrot coconut curry

Sautéed Atlantic Sea Scallops

herb garlic butter

Grilled Sterling Salmon

cucumber dill